EWA36/9 electronic weighing aseptic filling and capping machine. The unit is mainly used for aseptic low-temperature filling of fruit juices, milk, etc. It is an ideal product for the filling of beverages, dairy products and fluids.
1. Sanitary material tanks, valves, pipes.
2. Where part of the material in direct contact with the material is 316 stainless steel.
3. There is no good CIP adaptation system inside the filler.
4. The machine is equipped with a reliable COP foam cleaning system.
5. The filling and capping area is equipped with a positive pressure room and the air environment purification level reaches 100 levels.
6. Patented aseptic filling valve (Patent No.1), Weighing signal instruction electromagnetic switch, valve open and valve closing, the liquid fills by its own weight drop, filling valve has no dead angle, fully in accordance with the liquid Flow status.
7. High-precision electronic weighing device, weighing process is completed by an independent configuration, online weighing, automatic peeling and reading of each circle, automatic processing of tail fluid, automatic proofreading value, are not subject to temperature, air The impact of factors such as humidity, filling problems are automatically alarm, filling accuracy can be accurate to 1 gram.
8. Electrical control, SIEMENS S7--300 series PLC, Advantech integrated industrial computer, software for SIEMENS STEP7V5.2 and WINCC V5.1, can provide productivity and a variety of production management reports, set a variety of automatic weighing Data, online check the working status of each weighing unit.
9. The cap feeding system is fed into the capping machine by a lifting machine, a capper, a cap sterilization system (liquid sterilization, sterile water flushing, sterile air drying and delivery).
10. The bottle is transported by the fumigation of the inventory (fungicide), infiltration (spray), sterilizing liquid soaking, spraying, and sterilizing water to rinse and dry into the filling machine. The operation of the bottle is completely in the clean and sterile space. In progress.