How to choose a voltage cooker

Electric pressure cookers are still relatively fresh cooking utensils for some people. For many people, the voltage cooker is still very strange. For the first time, you need to learn how to use the electric pressure cooker. There are a lot of voltage pot brands on the market. It is difficult to buy when you buy them. So, do you know how to choose voltage pots?

How to use voltage cooker

The electric pressure cooker operates in two different ways: traditional mechanical operation and new microcomputer operation. Mechanical operation, also known as manual operation, is operated by button-type methods such as buttons and switches. The microcomputer operation can automatically adjust the whole process of the electric pressure cooker, and no manual operation is required during the work. At present, most households use traditional mechanical operation methods. The specific methods of use are as follows:

1. Open the cover. The lid of the electric pressure cooker adopts an outer screw cap. First, grasp the handle of the lid with your hand, rotate the lid clockwise to the limit side, and then lift it up.

2. Remove the inner pot and place the food and water in the inner pot. The food and water should not be less than 1/5 of the height of the inner pot, and should not exceed 4/5 of the inner pot height; the easily swellable food in the water should not exceed 3/5 of the inner pot height. If it is steamed rice, the ratio of rice to water is 1:1.2, you can put the index finger into it, and the water is not better than the second joint.

3. Put the inner pot into the outer pot. First dry the inner pot and the heating plate. Do not put any objects in the outer pot and the surface of the heating plate. Then put the inner pot into the outer pot and gently rotate the inner pot from left to right to ensure good contact between the inner pot and the heating plate.

4, closed. First check if the lower sealing ring has been placed on the inner steel ring of the lid, then rotate the sealing ring left and right by hand to make it freely and evenly placed on the steel ring; cover the lid and then rotate the lid counterclockwise to the fastening position. And heard the "咔嚓" buckle.

5. Place the pressure limiting bleed valve, set the pressure limiting bleed valve to the “seal” position, and check if the float valve is down. The float valve is dropped before it is heated.

6. Plug in the socket and turn on the power. After the booster light is on, select the button according to the physical type. For example, steamed rice can be pressed just by pressing the cooking button.

7. After the food is cooked, it will automatically deflate. When the indicator light shows yellow heat preservation, do not immediately vent to the pressure limiting bleed valve. Naturally cool until the float valve falls to deflate, otherwise the viscous liquid will be in The exhaust pipe is ejected. In addition, a wet towel can also be applied to the lid to accelerate the pressure reduction.

8. After all the gas in the pot has been released, unplug the power plug, hold the lid of the lid with your hand, rotate the lid clockwise to the limit side, and then lift the lid up to access.

How to choose a voltage cooker

The first consideration is security. Electric pressure cooker limited pressure valve and anti-blocking cover two safety devices, electric pressure cooker safety performance is good, generally adopts the design of manual pressure discharge. The anti-blocking cover is generally made of aluminum alloy and has a cross recess designed to further improve safety.

The second is to look at the number and material of the liner. A good quality electric pressure cooker is usually equipped with two liners of different materials, one for cooking porridge and the other for stewing. The electric pressure cooker is generally made of ceramic crystal.

The second is the control method. There are two main control methods for electric pressure cookers on the market, namely mechanical and micro-computer. Compared with the micro-computer type, the control is simple and powerful.

The last thing is to see that there is a safety certification. The quality of the certification is guaranteed, and the after-sales service will be in place.

The above is what Xiaobian introduced to you today about how to use the voltage cooker and how to choose the voltage cooker. I believe that after reading this article, we have some understanding of how to use the voltage cooker and how to choose the voltage cooker. How to use the voltage cooker and the voltage How to choose the pot, we need to pay attention to it before using it. I hope that the content that Xiaobian will introduce for you today can help everyone.